How about...
Five hour
roasted lamb w/mini potatoes, rosemary lamb gravy, fig preserves.
Fresh made broccoli/spinach/bone
broth soup with a hit of heavy cream.
Homemade key
lime pie with buttered graham cracker crust.
Fresh squeezed
lemon juice from a backyard tree, stirred with pulsed strawberries, in cold seltzer.
Often, the
very best breakfast, is dinner.
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